Farmhouse Kings Cross
Bayswater Rd
Farmhouse is one of Sydney’s most loved set-menu restaurants. With just one communal table and two sittings per night, it serves a five-course seasonal menu that changes every six weeks. Diners love the open kitchen, intimate feel, and the chefs’ interaction as they present each course. It’s BYO wine, and bookings open two months ahead. Reviews regularly call it one of the best-value fine-dining experiences in Sydney.
Bookings Encouraged. Walk-Ins Welcome.
Contact
4/40 Bayswater Rd, Rushcutters Bay NSW 2011
0448 413 790
https://farmhousekingscross.com.au/